BANCOFF Organic Coffee Beans – 450g embody a premium organic coffee experience, harvested from 100% Arabica beans cultivated without any synthetic chemicals or pesticides, ensuring a healthy and pure coffee cup.
These beans are roasted to a medium dark level that brings out rich flavors and aromas naturally inherent in organic coffee.
Sourced from China, this organic coffee reflects a clean and natural taste with full-bodied richness and a balanced profile ideal for coffee lovers who prioritize chemical-free, sustainable products.
The beans maintain high levels of antioxidants, essential vitamins, and minerals, contributing to immune support and overall well-being.
The medium dark roast highlights the beans’ natural sweetness and complexity, offering a smooth yet bold coffee experience.
The product is USDA Organic certified, which guarantees compliance with stringent organic farming and processing standards.
Ideal for fresh grinding at home, this coffee is suited for espresso, French press, pour-over, and other brewing methods that bring out the full sensory profile of quality organic beans.
How to Use
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Grind the beans freshly before brewing, adjusting grind size for your brewing method (fine for espresso, medium for filter or pour-over, coarse for French press).
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Use approximately 1 to 2 tablespoons (7-14g) of ground coffee per 150-200 ml of water.
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Brew using preferred methods: espresso machine, French press, drip coffee maker, or pour-over.
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Enjoy black or with milk, cream, or sweeteners according to preference.
Additional Benefits & Notes
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Free from pesticides, synthetic fertilizers, genetically modified organisms (GMOs), and artificial chemicals.
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High antioxidant content promotes health benefits including immune support and reduced disease risk.
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Vegan-friendly and sustainably sourced product maintaining premium quality.
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Packaging ensures freshness and protection of organic standards.








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